THE ART OF CARIBBEAN COOKERY

By: Valldejuli, Carmen Aboy

Price: $19.00

Quantity: 1 available


254p. Endpapers have acid discoloration, pages 154-160 have acid discoloration from newspaper clipping stored there, jacket has a 1" tear on top front edge with smaller chips and tears to edges with brown spots. B&w illustrations and color frontispiece. (8-5/8"x5-3/4")

Title: THE ART OF CARIBBEAN COOKERY

Author Name: Valldejuli, Carmen Aboy

Categories: COOKBOOKS,

Edition: First

Publisher: Garden City, New York, Doubleday & Co.: 1957

Binding: Cloth

Book Condition: Good +

Jacket Condition: fair+ Jacket

Seller ID: H9885

Keywords: Caribbean Cuisine Recipes Cook book