Title: HOME-MADE JELLIES, JAMS, AND PRESERVES (U.S. DEPARTMENT OF AGRICULTURE, FARMERS' BULLETIN, NO. 1800)

Author Name: Yeatman, Fanny Walker & Mabel C. Stienbarger, Foods & Nutrition Division, Bureau of Home Economics

Edition: Revised Edition

Location Published: Washington DC, U.S. Government Printing Office: 1942

Binding: Stapled wraps

Book Condition: Very good

Categories: FOOD & DRINK

Seller ID: P7280

Keywords: jam jams jelly jellies canning preserves preserving